Diana Restaurant
So that you will enjoy your trip fully
Restaurant already
since 1914
Specialties of
(not just) Czech cuisine
Forest
terrace
Seating by
the fireplace
Plan a trip to Diana - all practical information in one spot
Operating hours
January
- March
11:00 - 17:00
April
11:00 - 18:00
May
- September
11:00 - 19:00
October
11:00 - 18:00
November
- December
Today
11:00 - 17:00
Exceptions
Closed
-
Closed
The restaurant accepts payments in cash (CZK and EUR) and payment cards.
Payment options?
The restaurant accepts payments in cash (CZK and EUR) and payment cards.
Wheelchair accessibility?
Yes, Diana Restaurant is wheelchair accessible.
Entrance with dogs?
Well-behaved pets are welcome in the restaurant.
Wi-Fi access?
The indoor and outdoor premises of the restaurant have free Wi-Fi access.
Menu
Starters
| 100 g Homemade wild boar crackling spread, bread | 135 CZK |
| 100 g Sautéed chicken livers and onion, toast | 125 CZK |
Soups
| 0,3 l House beef broth with liver dumplings and Celestine noodles | 65 CZK |
| 0,25 l Zesty goulash soup served in a bread bowl | 130 CZK |
Popular classics of Czech cuisine
| 200 g Grilled chicken breast steak | 195 CZK |
| 200 g Pan fried boneless pork chops | 220 CZK |
| 200 g Pork tenderloin medallions in cream sauce with cayenne pepper | 295 CZK |
| 200 g Spicy meat mix with fresh vegetables | 235 CZK |
| ½ Traditional Czech roast duck (potato and bread dumplings, white and red cabbage) | 330 CZK |
| 1 pc Sous vide pork knuckle (mustard, horseradish, pickled hot peppers, bread) | 295 CZK |
| 200 g Pike-perch fillet in white wine | 315 CZK |
Game
| 200 g Deer loin with mushrooms from Czech forests | 440 CZK |
| 200 g Marinated pheasant breast in red wine, larded with bacon, red and white cabbage | 350 CZK |
Beef
| 250 g Rib Eye steak with roasted bacon (highly marbled meat from Uruguay from free-range animals fed exclusively on pasture) | 440 CZK |
| 250 g Rump steak with green pepper and cream | 380 CZK |
Vegetarian food
| 120 g Fried cheese (Edam) with tartar sauce | 185 CZK |
| 250 g Spaghetti with mushroom sauce and parmesan cheese | 200 CZK |
| 400 g Chilli sin carne on jasmine rice with garlic dip | 235 CZK |
Special offer for children
| 100 g Fried chicken schnitzel, french fries, ketchup | 145 CZK |
| 150 g Chicken risotto with vegetables, sprinkled with cheese | 125 CZK |
| 2 pcs Fruit dumplings according to daily offer with grated cottage cheese, topped with butter | 120 CZK |
Side dishes
| 200 g Boiled potatoes with parsley | 55 CZK |
| 200 g American spiced potatoes | 55 CZK |
| 200 g French fries | 55 CZK |
| 200 g Croquettes | 55 CZK |
| 200 g Jasmine rice | 55 CZK |
| 200 g Bread dumplings | 55 CZK |
| 200 g Potato dumplings | 55 CZK |
| 200 g Homemade bacon dumplings | 70 CZK |
| 150 g Side of grilled vegetables | 75 CZK |
| 150 g Red and white cabbage | 55 CZK |
| 10 g Tartar sauce, ketchup, mustard, horseradish, extra sauce | 25 CZK |
| 4 pcs Bread/rolls as available | 20 CZK |
Salads
| 150 g Sweet and sour cabbage salad with carrots | 80 CZK |
| 250 g Mixed summer salad (lettuce, tomato, cucumber, pepper) | 160 CZK |
| 350 g Caesar salad | 220 CZK |
Desserts
| Crepe with cream, topped with hot forest fruit sauce, vanilla ice cream, chocolate, and whipped cream | 135 CZK |
| Homemade apple strudel with creamy vanilla ice cream, whipped cream | 110 CZK |
| Ice cream sundae of creamy vanilla ice cream with hot forest fruit sauce, whipped cream | 100 CZK |
